Special, limited edition, highly collectible, 10,000 bottle release in Mexican hand-made coffin boxes, for Dia de Los Muertos. 

The base is the highest-rated de Madera Blanco to date, fermented in pine wood tanks and made using deep well water.

This Reposado has been aged for 7 months in the Jack Daniels whiskey barrels made famous by the G4 ’55’ Release.  The secret is a measure of the 7-year Extra Anejo double-barreled release has been blended into this Reposado adding sweetness and unique depth and complexity to this tequila.