Opulent and rich, with powerful yet well-integrated tannic structure, elegant, pronounced flavors of ripe red berries, red cherries, and dried plum, with caramel, vanilla, and cedar notes, leading to a complex lingering finish. The grapes are hand-picked at the ripest moment, and the best grapes are carefully selected for the fermentation process. Grown at 1,200 meters above sea level in the Vayots Dzor region of Armenia.