Bati Dark Rum is a rich and full-bodied Fijian rum, crafted from locally grown sugarcane and aged in oak barrels to develop depth and complexity. Named after the Fijian warriors, this rum embodies strength and bold character while maintaining a smooth, well-rounded profile.
Tasting Notes:
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Nose: Warm aromas of caramel, toasted coconut, and dark chocolate with hints of baking spice.
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Palate: Deep flavors of molasses, dried fruit, vanilla, and oak with a touch of spice.
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Finish: Long and smooth, with lingering notes of toffee, dark cocoa, and subtle smokiness.