Colour
The colour is of a shining, pale yellow colour. The effervescence of the bubbles is very delicate.

Nose
The aromatic bouquet is harmonious and complex with floral fragrances that evoke the freshness of honeysuckle and the sweetness of acacia, highlighted by intense citrus notes.

Palate
A frank, round and complex attack precedes a palate that combines fruity and woody-vanilla notes with bitter and sour flavours. The finish is fresh and entices with its structure and its creamy and melting feel.

Food and wine pairing

Ideal as an aperitif, Esprit de Victoria Blanc de Blancs Vintage 2010 will complement shellfish, a fine fish fillet served with a beurre blanc sauce, goat's cheese or a sponge cake.